Priorat is known for it’s Lliorella soil comprised of black slate and quartz where a variety of native Spanish and international grapes which are made into wines that are often as elegant and poised as they are powerful; something we yearn for these days…
Featured Red Wine
(Quartino / Bottle)
Carignane, Garnacha Buil & Giné Giné Giné 2014 – Priorat, Spain 16 / 45
Medium to light with ample red fruit and balanced acidity. Silky, round, and even throughout.
Cabernet, Garnacha, Syrah Bodegas Pinord +7 2010 – Priorat, Spain 22 / 63
Ripe red fruit, with a rich texture, mouth watering acidity and supple tannins. A balanced and complete wine. *Organic
Carignane, Grenache, Cabernet Finca Tobella Selectió Especial 2008 – Priorat, Spain 20 / 57
Lush ripe cherry with hints of minerality, soft tannins and an earthen finish.
Featured White Wine
(Quartino / Bottle)
Garnacha Blanca, Pedro Ximenez Mas Igneus Barranc Blanc 2015 – Priorat, Spain 18 / 51
Lemony with a touch of pineapple. A kiss of oak to balance out the crisp acidity.
Grenache Blanc, Macabeo, Viognier, PX Buil & Giné Joan Giné 2014 – Priorat, Spain 15 / 42
Full and rich. Honeysuckle, petrol and tropical fruit on the nose with a palate of grilled lemons, butter, and minerals.
Dry Sherry and Montilla-Moriles
listed light and saline to dark and rich- Flight of three 2 oz pours – 18
(3 oz / 5 oz / Quartino)
Rey Fernando de Castilla Manzanilla Classic – Sanlücar de Barremeda, Spain 8 / 12 / 18
Gómez Nevado Sierra Morena Pálido – Montilla-Moriles, Spain 9 / 13 / 19
Bodegas Grant La Garrcha Amontillado – Jerez, Spain 10 / 14 / 22
Barbadillo Principe Amontillado – Jerez, Spain 14 / 19 / 30
Barbadillo Obispo Gascon Palo Cortado – Jerez, Spain 14 / 20 / 32
Lustau Palo Cortado Vides 1/50 – Jerez, Spain 14 / 20 / 30
El Maestro Sierra Oloroso 15 Anos – Jerez, Spain 13 / 19 / 29
Alvear Oloroso ‘Asuncion’ – Montilla-Moriles, Spain 15 / 21 / 32
(by the bottle only, limited availability)
Granja Remelluri Gran Reserva 2010 – Rioja Alta, Spain 189
Lopez de Heredia ‘Bosconia’ Reserva 2004 – Rioja Alta, Spain 73
CVNE Crianza 2012 3L – Rioja Alta, Spain 159
Finca La Emperatriz ‘Terruño’ 2010 – Rioja Alta, Spain 75
Finca La Emperatriz ‘Parcella No. 1’ 2011 – Rioja Alta, Spain 126
Losada Viños de Finca Altos de Losada 2009 (Organic) – Bierzo, Spain 70
Vega Sicilia ‘Pintia’ 2011– Toro, Spain 132
Venus la Universal ‘Venus’ 2004 – Montsant, Spain 90
Viña Mayor Gran Reserva 2009 – Ribera del Duero, Spain 75
Ignios Orignes Listan Negro 2014 – Canary Islands, Spain 60
Caves São João Porta dos Cavaleiros 1980 – Beiras, Portugal 79
Cider and Sparkling Wine
(glass / bottle)
Raventos i Blanc Brut L’Hereu 2014 *Biodynamic – Penedès, Spain 13 / 45
Raventos i Blanc‘de Nit’ Rosado 2014 *Biodynamic – Penedès, Spain 15 / 52
Castellroig Cava Brut ‘Vermell’ Rosado 2014 – Penedès, Spain — / 50
Mestres Gran Reserva Cava ‘Coquet’ 2007 – Catalonia, Spain — / (half btl) 39
Raventos i Blanc ‘De La Finca’ 2012 *Biodynamic – Penedès, Spain — / 63
Isastegi Sagardo Cider 2014 (Still) – Asturias, Spain — / (half btl) 12
(Quartino / Bottle)
Hondarribi Zuri Txomin Etxaniz Getariako 2015 – Txakolina, Spain 18 / 51
Apple, cucumber and some light pear perfume, nice gentle tartness, balanced finish with a touch of effervescence.
Viura CVNE Monopole, Rioja Blanco 2015 – Rioja, Spain 14 / 39
Refreshing notes of citrus and white flowers with a pleasant, lingering finish.
Xerel-lo, Gewrurztraminer, Chardonnay Finca Parera ‘Clar’ 2015 – Penedès, Spain 15 / 42
Light and crisp with lemon, exotic fruit, and honeysuckle. *Biodynamic
Bical and Arinto Filipe Pato FP Vinho Blanco 2015 – Bairrada, Portugal 13 / 36
Light to medium and aromatic. Quaff or chug this delicous wine from Spain’s Frienemies to the West. *Organic
Riesling Meulenhof Erdener Treppchen Riesling Kabinett 2014 – Mosel, Germany 16 / 45
Tropical fruit with a hint of petrol and a touch of sweetness. A phenomenal accompaniment to spicy tapas!
Xerel-lo Finca Parera ‘Sasso’ 2014 – Penedès, Spain 18 / 51
Funky. Medium to full with notes of honeysuckle, lemon, and some barnyard. Like kissing a sexy hippie. *Biodynamic
Xerel-lo Raventos i Blanc ‘Extrem’ 2015 – Penedès, Spain 18 / 51
An unadulterated expression of Xerel-lo with white fruit, a hint of anise, power, elegance, and agility *Biodynamic
Viura Lopez de Heredia ‘Gravonia’ Crianza Blanco 2006 – Rioja Alta, Spain — / 72
Unapologetic and unique. Petrol and hay with hints of white fruit, flower, and lemon.
Viura Enanzo 2014 – Navarra, Spain 12 / 33
Over 3 months on the lees, picked at optimal ripeness, clean, bright and fruity…a perfect tapas wine!
Albariño Pedralonga 2015 – Rias Baixas, Spain 19 / 54
Beautiful orchard and exotic fruit followed by pebble stone minerality and crisp acidity. Excellent depth of character
Sauvignon Blanc Domaine Phillippe Tessier La Charbonnerie 2015 – Cheverny, France 19 / 54
Aromas of honeysuckle and fresh pear. Silky on the palate with green apple, and a hint of greens.
Chenin Blanc Famille Fournier Longchamps Savennieres 2014 – Loire Valley, France 18 / 51
Intense and on the lighter end of medium. Very agile and extremely pretty with lots of stony minerality.
Verdejo Bodegas Shaya Habis 2014 – Rueda, Spain 22 / 63
Roasted tropical fruit with toasty brioche with mouth watering acidity. Wonderful with our tapas!
Godello Bodegas Ladera Sagrada Papa Godello Blanco 2015 – Valdeorras, Spain 13 / 36
Round and unctuous with notes of lime, pineapple, and a subtle floral quality.
Zalema Bodegas Garay Bleu’ 2014 – Andalucia, Spain 19 / 54
Slightly oxidative with hints of yellow apple, lemon and a kiss of honey-nut Cheerios.
Chardonnay D. Guy & Yvan Dufouleur Hautes-Cotes de Nuits 2015 – Burgundy, France 19 / 54
Yellow apple, brioche, and toasted lemon. A crisp, silky and slightly oaky white Burgundy from Cote de Nuits.
(Quartino / Bottle)
Tempranillo Microbio Wines ‘Correcaminos’ Rosado 2016 – Castilla y Leon, Spain 15 / 42
Feather light with hints of cranberry, citrus, and sandy minerality. *Natural, Biodynamic
Listan Negro Bermejos Rosado 2016 – Canary Islands, Spain 17 / 48
Crisp with notes of berries and a volcanic minerality. A great summer sipper.
Grenache, Cincault, Rolle Domaine de la Fouquette 2016 – Provence, France 16 / 45
Everything you want from a Provence Rose… light with notes of strawberry and a distinct hint of grapefruit.
(Quartino / Bottle)
Mencia Bodega y Viñedos Akilia Chano Villar 2012 – Bierzo, Spain 19 / 54
Light but with excellent structure. Peppery with blackberries and a forest floor finish.
Mencia Blend Silice 2015 – Ribeira Sacra, Spain 18 / 51
Air-light with notes of ripe watermelon and salty air. Elegant and estremely beautiful.
Garnacha, Tempranillo Bodegas Santalba Cotas Altas 2012 – Rioja Alta, Spain 15 / 42
Silky but fresh with dark berries and subtle white pepper. Fresh and clean with a hint of gameyness
Tempranillo Ramirez de la Piscina Gran Reserva 2007 – Rioja Alta, Spain 24 / 69
Classic Gran Reserva from a phenomenal vintage with exceptionally elegant red fruit and a long finish.
Trepat Celler Vidbertus ‘Cup3’ 2015 – Conca de Barbera, Spain 13 / 36
Young light and fruity. Low but balanced tannin and a hint of pepper. Very chuggable.
Pinot Noir D. Guy & Yvan Dufouleur Hautes-Cotes de Nuits 2015 – Burgundy, France 21 / 60
Mountain Sstawberry, raspberry and crunchy forest floor leaves with excellent structure. All about elegance.
Tempranillo Blend Bodegas Muga, Unfiltered, Rioja Reserva 2013 – Rioja Alta, Spain 21 / (½) btl 30
Med-full bodied: delicious aromas of black raspberry, tobacco, cedar and dark cherry.
Tempranillo, Graciano Dinastía Vivanco Reserva 2010 – Rioja Alta, Spain 18 / 50
This is a quintessential modern-style Rioja… dark currant, cedar, tobacco, sage, dill, dark cherry and vanilla.
Cabernet Sauvignon Vega Sindoa 2014 – Navarra, Spain 15 / 42
Rich, balanced and ripe with cassis, bing cherries and a hint of wood. Smooth and delicious.
Tempranillo Microbio Wines ‘Correcaminos’ Tinto 2016 – Castilla y Leon, Spain 18 / 51
Dark chocolate and cranberry with a long, rich finish from this rebellious young wine. *Natural, Biodynamic
Tempranillo Milénico ‘Valdepila’ 2012 – Ribera del Duero, Spain 22 / 63
Dense, rich, and full, but elegant with cooked berries, smoked meats, and dark chocolate.
Bobal Bodegas Ponce ‘La Estrecha’ 2012 – Manchela, Spain 17 / 48
Hints of black cherry and smoked meats with bramble and cocoa . Very elegant. only 150 cases produced. *Biodynamic
Garnacha Honoro Vera 2015 – Calatayud, Spain 12 / 33
A young, modern, fruit-forward wine with notes of fresh plums, spice and cherries!
Grenache, Syrah, Mouvedre Tour de L’Isle ‘Vinsobres’ 2011 – Rhone Valley, France 16 / 45
Ripe and warm with black pepper, dark chocolate, and blackberry on the palate. Sober wine!
Garnacha Ludovicus 2013 – Terra Alta, Spain 14 / 39
Easy drinking but full bodied with notes of cherry, blackberry, with excellent structure and depth.
Graciano La Sorda 2011 – Rioja, Spain 19 / 54
Ripe blackberry, black pepper, savoury herbs, with mouth watering acidity and balanced tannins. Real good.
Tempranillo Vega Real Crianza 2009 – Ribera del Duero, Spain 16 / 45
Rich and fruity with cooked cherries, chocolate, and a hint of savoury herbs from oak aging. Unmistakably Spanish.
Tinto de Toro Tempranillo Frontaura y Victoria Frontaura Reserva 2006 – Toro, Spain 22 / 63
Plum and blackberry with notes of cedar and tobacco. Rich and full.
Tempranillo Bodegas Volver 2014 – La Mancha, Spain 16 / 45
Full-bodied with juicy notes of blueberry, blackberry, toasty oak and tobacco with vanilla on the finish.*Sustainable
Monastrell Bodegas Volver ‘Triga’ 2013 – Alicante, Spain 26 / 75
Dense deep dark fruit with waves of cocao, and smoked meats. Big and intense yet still balanced.
Garnacha Tintorera, Monastrel La Atalaya 2014 – Almansa, Spain 16 / 45
Notes of dried berries and toasted coconut with a juicy finish.